Ratio-Based Bread Baking We bake our bread at home daily. My friends say “If I had your time…” I don’t have any more time than any other working mom who does a million extra things. What I do have is a secret recipe and a process. I make the bread dough at night,...
Baba Ganoush–The Healthy Dip End of summer is eggplant overdose, because I always over plant and I forget I don’t eat a lot of eggplant. Eggplant parm is tasty, freezes well–and is a epic pain to make. Baba ganoush is easy, healthy, and I could eat it by...
Why I decided to skip grocery shopping for weeks… Years ago, when finances were not so good, I got a large, unexpected bill. It happens. We have the regular bills–mortgage, car, dog food, etc… Then, there’s the second category of bills–the ones...
How I discovered kombucha I was at the grocery store and they had a tasting. Delicious. Until then, I made fun of my California friends and their kombucha but I ever I tasted it. I had to apologize. But now that I, too, loved kombucha, there was a bigger...
