[THIS PAGE IS A WORK IN PROGRESS]

Years ago, I’d see what was on sale, then plan menus with meals around that.  These days, I plan seasonally around what I grow and what’s in farms. 

People ask about meal planning, shopping, growing, and organizing. So, I’ll build out a page here. The original plan: build out a couple month’s easy-prep menus focused on foods in season.  But, I don’t know what’s in season by you, so that didn’t work.  

But, I want to put some recipes and menus together anyway–forgive the “in progress.”

This is a public draft–few to no pictures, half-built menus, some aren’t even linked to recipes yet.  But, since I get these questions often…10x more now that prices are up and supply chains are wonky, I’m building this on the fly for fun. Enjoy!

Menu 3

Alfredo, hot sandwiches, soups